
The Coconut Club is a homegrown restaurant devoted to nasi lemak, cooking coconut rice, sambal and spiced fried chicken from scratch. The signature Ayam Goreng Berempah Nasi Lemak (S$26.16) comes with organic chicken and crispy rempah crumbs, alongside otah, beef rendang and mushroom rendang versions, seafood laksa, threadfin fish curry, chicken satay, kueh pie ti and a kueh sampler for dessert.
There are sharing bundles too, from the Lemak Bundle for two to the Kampung Spread for six and a mix-and-match box of ten nasi lemak for office lunches and gatherings.
The Coconut Club takes orders through its own online store, with islandwide delivery (minimum spend S$80) or pick-up from Beach Road; choose a time slot at checkout. Please check halal status with the restaurant directly.
The Coconut Club Beach Road is at 269 Beach Road, Singapore 199546, a short walk from Bugis MRT. It also has outlets at Siglap and New Bahru, listed separately.
Order from the restaurant — 100% of your payment goes to them.
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