Kian Seng Seafood (Ang Mo Kio)

Kian Seng Seafood Restaurant is a family-run zi char and Teochew seafood restaurant dating back to the 1960s, now in Ang Mo Kio Industrial Park 1. The extensive menu covers crab, prawns, crayfish, shellfish such as sambal lala, Nonya-style steamed fish head, handmade prawn rolls (ngoh hiang), prawn paste chicken, pipa chicken, duck, frog, beancurd dishes, noodles, fried rice and double-boiled soups.

It takes orders on its own online ordering site, with pick-up and delivery options and time slots chosen at checkout. Alongside à la carte dishes there are daily set meals from three people, nine-course premium sets, mini party sets (12 hours' notice), multi-treasure pots (two days' notice) and charcoal-roasted whole pig. Ordering direct means the full value of your order goes to the restaurant, with no delivery app commission taken out.

Kian Seng is at Block 4013 Ang Mo Kio Industrial Park 1 (Ang Mo Kio Avenue 10), #01-450, Singapore 569629.